Buffet Monday – Friday $18 Adults / $12 Ages 5-11
Assorted Fresh Fruit, Made to order omelets, eggs, burritos, French toast, waffles and pancakes. (Pancakes and Waffles can be ordered with fresh blueberries, pecans, chocolate chips, peanut butter chocolate chip or Cinnamon Swirl) Scrambled Eggs, Cheesy Eggs, Hashbrowns, Biscuits & Gravy, Bacon, Sausage, Assorted Pastries, Assorted Breads & Jellies .
Brunch Saturday, Sunday and Holidays $28 Adults / $16 Ages 5-11
Everything above and… Made to order Steaks and eggs, Made to order Fajitas (Steak, Chicken, or Shrimp), Made to order Eggs Benedict (steak, shrimp, Canadian bacon, smoked salmon), Cajun Corner, Bread Pudding, Build your own mac and cheese, NEW Hibachi Grill, Build your own donut station and Chef’s feature item which varies by the day. Ask about the gluten free options.
Of course don’t forget our bottomless mimosas ($20) and bloody mary bar ($12.25). Bloody mary bar is available Saturdays and Sundays. Bottomless Mimosas any morning of the week.